Aging

Food for thought. Literally.

I was struck by a recent New York Times article describing how chefs and cookbook authors are now designing dishes for an older clientele—the aging Boomer with a sophisticated palate and no patience for reconstituted mashed potatoes, or any other kind of institutional gruel. For residents in senior communities, assisted-living facilities or plain-jane nursing homes, mealtime often takes on exaggerated…

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Friends as curators

One of the many benefits of facebook is that your friends are a particularly good source of great reads. The affinities you have with the people in your circle—shared beliefs, experiences, family, workplaces, neighborhoods, whatever–is part of what makes them such good curators. So I’m happy to say that a friend’s post led me to a charming essay by the…

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Enough of this over the hill stuff

Singer-songwriter Amanda Carr has a brilliant technique for managing life’s ups and downs: She redirects her energy towards positivity, even when faced with something tragic.  Haunted by the Boston Marathon bombing, for example, she channeled her grief not by composing a requiem, but by penning a rousing, hopeful song, Boston Anthem. Amanda and I were both on Jordan Rich’s radio…

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